Restaurants
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Many of us have tried new services, like online food ordering, subscription meals and signing with your finger on a tablet-based point-of-sale system; but the reality is that we are still in the early phases of restaurant industry disruption. I believe that’s about to change. Read More
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Salido, a startup that describes itself as “the restaurant operating system,” is announcing that it has raised $2 million in additional funding. This round from strategic investors doubles the $2 million in seed funding that Salido announced last year. Phil Suarez, who partnered with French chef Jean-Georges Vongerichten to launch well-known restaurants including ABC Kitchen and… Read More
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Restaurant waitlisting service NoWait is known best by consumers for its mobile app that lets you virtually “get in line” at nearby restaurants like Chili’s and others, where formal reservations may not be accepted. This helps speed up the time it takes to grab a meal, as you don’t have to waste time waiting for a table to become available. Now the company is planning… Read More
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Are you ever hungry and wonder which nearby restaurants have available tables right now? Immediate.ly, conceived at TechCrunch’s Disrupt London Hackathon, aims to fix that problem.
London-based developer Dan Cohen and Oxford student Chaiyakorn Srisakvarakul put together a tool, using the Esri API, that shows restaurant openings on a map. Read More
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In the race to become one of the top tableside tablet providers, Silicon Valley-based E la Carte has just scored another notable restaurant deal to follow that of the Applebee’s win from last year: the company says today that it’s preparing to install its tablets at over 200 U.S. Johnny Rockets locations starting next month. The deal was struck after a relatively brief,… Read More
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iBeacon, the Bluetooth Low Energy technology that is being used by businesses to push offers and other messages to customers’ smartphones when they are in the physical vicinity of a small pinging device, is starting to see some decent traction.
Businesses like Shopkick (recently acquired by SK planet for $200 million) have now rolled out some 7,500 of the devices across its retail… Read More
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Restaurants as we know them have remained the same for over two hundred years, and fables about amazing restaurant tech have inevitably leapt to futuristic ideas: robot waiters, food printers, talking refrigerators. Today’s reality is far more interesting and complex than those sweeping visions. A tsunami of technology, both from established industry providers such as POS and IT… Read More
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OpenTable, which first announced its mobile payments pilot program this February in San Francisco, is about to speed things up. The company said this morning that it’s now expanding its mobile payments service to a number of restaurants in New York and plans to introduce payments to 20 more cities before the end of 2014. Read More
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